Crafted with care to handle the needs of your kitchen, this butcher knife is ideal for preparing your freshest meat. With its handle, individually ground blade, and unique edge geometry, you can rest assured that this knife will stay sharp over time, cutting through skin, cartilage, and bone with ease and precision.
Structure | — |
Properties | — |
Surface | — |
Material | X50Crmov15 Steel+PP Handle, T=2.5mm |
Length | 250mm |
Weight | — |